Key features of the Pastry Chef Online Training Course
- Lifetime access to the course
- No hidden fees, only pay the price of the course which includes exam fees.
- Recognised qualification upon successful completion of the course
- Study from anywhere, anytime, whenever it is convenient for you.
- Affordable and engaging e-learning study materials
- Study at your own pace from tablet, PC or smartphone
- Online tutor support when you are in need.
Who is this course for?
There is no experience or previous qualifications required for enrolment on this course. It is available to all students, of all academic backgrounds.
Requirements
Our Pastry Chef Online Training is fully compatible with any kind of device. Whether you are using Windows computer, Mac, smartphones or tablets, you will get the same experience while learning. Besides that, you will be able to access the course with any kind of internet connection from anywhere at any time without any kind of limitation.
Career Path
After completing this course you will be able to build up accurate knowledge and skills with proper confidence to enrich yourself and brighten up your career in the relevant job market.
Course Curriculum
| Pastry Chef | |||
| Introduction to Baking | 01:00:00 | ||
| The Ingredients | 00:45:00 | ||
| Basic Doughs | 00:40:00 | ||
| Danish Pastries | 00:45:00 | ||
| Puff Pastry Breakfast Items | 00:40:00 | ||
| Cookies | 00:25:00 | ||
| Sauces | 00:30:00 | ||
| Baking | |||
| Birthday Cakes | 01:00:00 | ||
| Wedding Cake Decorating | 00:15:00 | ||
| Cup Cake Baking | |||
| Introduction (Cup Cake Baking) | 00:30:00 | ||
| Cupcakes & Muffins | 00:30:00 | ||
| Baking | 01:00:00 | ||
| Icing & Working with Chocolate | 01:00:00 | ||
| Cake Decorating | 01:00:00 | ||
| Creating Stands and Displays | 00:15:00 | ||
| Cake Business | |||
| Meeting Clients/Establishing Requirements for Jobs | 00:30:00 | ||
| Pricing, Ingredients & Budgeting | 00:30:00 | ||
| Supplies and Equipment Needed | 00:30:00 | ||
| Cake Transportation | 00:15:00 | ||
| Photographing your Cakes | 01:30:00 | ||
| Running Your Own Business | 01:00:00 | ||
| Marketing and Social Media | 00:30:00 | ||
| The Do’s and Don’ts & What to Do When Things Don’t Go to Plan | 00:15:00 | ||
| Accounting, VAT, Tax, Insurance and Record Keeping | 01:00:00 | ||
| Hiring Staff and Providing Sufficient Training | 01:30:00 | ||
| Order Your Certificates | |||
| Order Your Certificates or Transcripts | 00:00:00 | ||
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